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Petit fours handcrafted gourmet layer cakes by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	75 g

Amount Per Portion	360
Calories

% Daily Value *

Total Fat 19g	24 %

Saturated Fat 13g	65 %

Cholesterol 45mg	15 %

Sodium 85mg	4 %

Total Carbohydrate 46g	17 %

Dietary Fiber 1g	4 %

Sugar 40g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 0.7mg	4 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Petit fours handcrafted gourmet layer cakes by Wal-Mart Stores, Inc. nutrition facts and analysis per 6 pieces (75.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.25 mg	2 %
Iron	0.72 mg	4 %
Sodium	84.75 mg	4 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	46.00 g	17 %
Fiber	0.97 g	3 %
Sugars	40.00 g
Net carbs	45.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	18.997 g	24 %
Saturated fatty acids	12.997 g	65 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	45.00 mg	15 %

Ingredients
Sugar	Eggs
Hydrogenated palm kernel oil	Palm oil
Whey	Enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Cocoa processed with alkali	Invert sugar
Water	Corn syrup
Milk	Nonfat dry milk
Sweet chocolate (sugar, chocolate liquor, cocoa butter, whole milk powder, milkfat, soy lecithin [emulsifier], vanillin [artificial flavor])	Margarine (interesterified soybean oil, buttermilk, salt, mono and diglycerides, vitamin a palmitate, beta carotene [color])
Apricot puree	Cornstarch
Soybean oil	Butter (cream, salt)
Salt	Soy lecithin
Glyceryl lacto esters of fatty acids	Polysorbate 60
Sodium stearoyl lactylate	Sorbitan monostearate
Citric acid (preservative)	Pectin
Food starch-modified	Red #40
Yellow #6	Yellow #5
Blue #2	Blue #1
Red #3	Blue #1 lake
Red #40 lake	Blue #2 lake
Yellow #6 lake and yellow #5 lake	Potassium sorbate (preservative)
Sodium benzoate (preservative)	Canola oil
Palm kernel oil	Natural flavor
Artificial flavor	Coconut oil
Cellulose gum	Xanthan gum
Guar gum	Glucono-delta-lactone
Malic acid	Sodium glycolate
Tbhq added to protect flavor	Phosphoric acid

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Petit fours handcrafted gourmet layer cakes by Wal-Mart Stores, Inc. contains 360 calories per 75 g serving. This serving contains 19 g of fat, 2 g of protein and 46 g of carbohydrate. The latter is 40 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Petit fours handcrafted gourmet layer cakes by Wal-Mart Stores, Inc. contains 13 g of saturated fat and 45 mg of cholesterol per serving. 75 g of Petit fours handcrafted gourmet layer cakes by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 20.25 mg of calcium. Petit fours handcrafted gourmet layer cakes by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742205106.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Wal-Mart Stores, Inc.

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Petit fours handcrafted gourmet layer cakes by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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