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Pepperoni rising crust pizza, pepperoni by Harris-Teeter Inc.

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Nutrition Facts

Portion Size	134 g

Amount Per Portion	320
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 4.5g	22 %

Cholesterol 25mg	8 %

Sodium 760mg	33 %

Total Carbohydrate 41g	15 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 12g	24 %

Calcium 150mg	12 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pepperoni rising crust pizza, pepperoni by Harris-Teeter Inc. nutrition facts and analysis per 0.167 pizza (134.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	4.8 mg	5 %

Minerals
Nutrient	Amount	DV
Calcium	150.08 mg	12 %
Iron	2.69 mg	15 %
Sodium	759.78 mg	33 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.01 g	24 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	41.00 g	15 %
Fiber	2.01 g	7 %
Sugars	4.01 g
Net carbs	38.99 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.006 g	15 %
Saturated fatty acids	4.502 g	23 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.46 mg	8 %

Ingredients
Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, sugar, yeast, 2% or less: leavening [sodium bicarbonate, sodium aluminum phosphate], salt, cornmeal, ascorbic acid, enzymes, soy lecithin [processing acid])	Sauce (water, tomatoes, salt, spices, dehydrated garlic, natural flavors, sugar, malic acid)
Low-moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes)	Pepperoni made with pork
Chicken	And beef (pork, mechanically separated chicken, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium ascorbate, flavoring, sodium nitrite, bha, bht, citric acid)

Foods related to pepperoni rising crust pizza, pepperoni by harris-teeter inc.

UPC 07203671914

Pepperoni rising crust pizza, pepperoni by Harris-Teeter Inc. contains 320 calories per 134 g serving. This serving contains 12 g of fat, 12 g of protein and 41 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pepperoni rising crust pizza, pepperoni by Harris-Teeter Inc. contains 4.5 g of saturated fat and 25 mg of cholesterol per serving. 134 g of Pepperoni rising crust pizza, pepperoni by Harris-Teeter Inc. contains 4.8 mg vitamin C as well as 2.69 mg of iron, 150.08 mg of calcium. Pepperoni rising crust pizza, pepperoni by Harris-Teeter Inc. belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 07203671914.

Food properties
Source	USDA Branded foods
Category	Pepperoni, Salami & Cold Cuts
Brand	Harris-Teeter Inc.

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Pepperoni rising crust pizza, pepperoni by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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