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Pepperoni prising crust pizza, pepperoni by Nestle USA Inc.

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Nutrition Facts

Portion Size	149 g

Amount Per Portion	350
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 6g	30 %

Cholesterol 30mg	10 %

Sodium 711mg	31 %

Total Carbohydrate 44g	16 %

Dietary Fiber 1.9g	7 %

Sugar 4g

Protein 15g	30 %

Calcium 191mg	15 %

Iron 3.1mg	17 %

Potassium 136mg	3 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pepperoni prising crust pizza, pepperoni by Nestle USA Inc. nutrition facts and analysis per 0.2 pizza (149.0 g)

Minerals
Nutrient	Amount	DV
Calcium	190.72 mg	15 %
Iron	3.10 mg	17 %
Potassium	135.59 mg	3 %
Sodium	710.73 mg	31 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	15.00 g	30 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	44.00 g	16 %
Fiber	1.94 g	7 %
Sugars	3.99 g
Sugars, added	2.98 g
Net carbs	42.06 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.993 g	17 %
Saturated fatty acids	6.005 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.80 mg	10 %

Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid)	Water
Low-moisture part-skim mozzarella cheese (cultured part-skim milk, salt, enzymes)	Tomato paste
Pepperoni made with pork	Chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor bha, bht, citric acid to help protect flavor)
Cheddar cheese (cultured milk, salt, enzymes, annatto color)	Pepperoni made with pork
Chicken	Beef
Bha	Bht with citric acid added to help protect flavor (pork, mechanically separated chicken, beef, salt, 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid, may also contain paprika, natural smoke flavor)
2% or less of dextrose	Vegetable oil (soybean oil and/or corn oil)
Salt	Baking powder (baking soda, sodium aluminum phosphate)
Modified cornstarch	Sugar
Spices	Dried garlic
Citric acid	Yeast
Soy lecithin	L-cysteine

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Pepperoni prising crust pizza, pepperoni by Nestle USA Inc. contains 350 calories per 149 g serving. This serving contains 13 g of fat, 15 g of protein and 44 g of carbohydrate. The latter is 4 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Pepperoni prising crust pizza, pepperoni by Nestle USA Inc. contains 6 g of saturated fat and 30 mg of cholesterol per serving. 149 g of Pepperoni prising crust pizza, pepperoni by Nestle USA Inc. contains 3.10 mg of iron, 190.72 mg of calcium, 136 mg of potassium. Pepperoni prising crust pizza, pepperoni by Nestle USA Inc. belong to 'Pizza' food category. The UPC for this product is 074653654644.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Nestle USA Inc.

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Pepperoni prising crust pizza, pepperoni by Nestle USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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