Pepperoni & cheese stromboli by Aqualink Nevada, LLC
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Nutrition Facts
Portion Size
79 g
Amount Per Portion
220
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 4.5g
22 %
Cholesterol 25mg
8 %
Sodium 780mg
34 %
Total Carbohydrate 23g
8 %
Dietary Fiber 1g
4 %
Sugar 2g
Protein 9g
18 %
Calcium 100mg
8 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pepperoni (pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrate, bha, bht and citric acid added to help protect flavor)
Pepperoni & cheese stromboli by Aqualink Nevada, LLC contains 220 calories per 79 g serving. This serving contains 11 g of fat, 9 g of protein and 23 g of carbohydrate. The latter is 2 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pepperoni & cheese stromboli by Aqualink Nevada, LLC contains 4.5 g of saturated fat and 25 mg of cholesterol per serving. 79 g of Pepperoni & cheese stromboli by Aqualink Nevada, LLC contains 0.0 mg vitamin C as well as 1.80 mg of iron, 100.33 mg of calcium. Pepperoni & cheese stromboli by Aqualink Nevada, LLC belong to 'Other Deli' food category. The UPC for this product is 736211950536.
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Pepperoni & cheese stromboli by Aqualink Nevada, LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.