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Pepperidge farm bread hearth baked by CAMPBELL SOUP COMPANY

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Nutrition Facts

Portion Size	50 g

Amount Per Portion	120
Calories

% Daily Value *

Total Fat 0g	0 %

Sodium 300mg	13 %

Total Carbohydrate 25g	9 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 4g	8 %

Calcium 10mg	1 %

Iron 1.5mg	8 %

Potassium 40mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pepperidge farm bread hearth baked by CAMPBELL SOUP COMPANY nutrition facts and analysis per amount per serving (50.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.140 mg	11 %
Niacin [Vitamin B3]	1.800 mg	11 %
Folate, DFE [Vitamin B9]	100.00 mcg	25 %
Folic acid	60.00 mcg

Minerals
Nutrient	Amount	DV
Calcium	10.00 mg	1 %
Iron	1.50 mg	8 %
Potassium	40.00 mg	1 %
Sodium	300.00 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.00 g	9 %
Fiber	1.00 g	4 %
Sugars	1.00 g
Net carbs	24 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.000 g	0 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	0.000 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Water
Contains 2% or less of: salt	Malt syrup
Yeast	Malted barley flour
Rice flour	Sesame seed meal. contains: wheat
Sesame seeds

Foods related to pepperidge farm bread hearth baked by campbell soup company

UPC 00051000191144

Pepperidge farm bread hearth baked by CAMPBELL SOUP COMPANY contains 120 calories per 50 g serving. This serving contains 0 g of fat, 4 g of protein and 25 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Pepperidge farm bread hearth baked by CAMPBELL SOUP COMPANY contains 0 g of saturated fat and 0 mg of cholesterol per serving. 50 g of Pepperidge farm bread hearth baked by CAMPBELL SOUP COMPANY contains 1.50 mg of iron, 10.00 mg of calcium, 40 mg of potassium. Pepperidge farm bread hearth baked by CAMPBELL SOUP COMPANY belong to 'Bread' food category. The UPC for this product is 00051000191144.

Food properties
Source	USDA Branded foods
Category	Bread
Brand	CAMPBELL SOUP COMPANY

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Pepperidge farm bread hearth baked by CAMPBELL SOUP COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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