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Pepperidge farm bread multi-grain by CAMPBELL SOUP COMPANY

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Nutrition Facts

Portion Size	50 g

Amount Per Portion	120
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 290mg	13 %

Total Carbohydrate 25g	9 %

Dietary Fiber 3g	11 %

Sugar 5g

Protein 6g	12 %

Calcium 0mg	0 %

Iron 1.4mg	8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pepperidge farm bread multi-grain by CAMPBELL SOUP COMPANY nutrition facts and analysis per 1 roll (50g/1.8oz) (50.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.102 mg	8 %
Niacin [Vitamin B3]	1.600 mg	10 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	1.44 mg	8 %
Sodium	290.00 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	6.00 g	12 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	25.00 g	9 %
Fiber	3.00 g	11 %
Sugars	5.00 g
Net carbs	22 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	1.000 g	1 %
Saturated fatty acids	0.000 g	0 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	0.500 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Made from: unbromated unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid)	Water
Whole wheat flour	Honey
Cracked wheat	Wheat gluten
Rolled oats	Malt syrup
Flaxseed	Wheat bran
Wheat germ	Contains 2 percent or less of: malted barley flour
Sugar	Salt
Rice flour	Yeast
Sesame seed meal

Foods related to pepperidge farm bread multi-grain by campbell soup company

UPC 00051000191151

Pepperidge farm bread multi-grain by CAMPBELL SOUP COMPANY contains 120 calories per 50 g serving. This serving contains 1 g of fat, 6 g of protein and 25 g of carbohydrate. The latter is 5 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Pepperidge farm bread multi-grain by CAMPBELL SOUP COMPANY contains 0 g of saturated fat and 0 mg of cholesterol per serving. 50 g of Pepperidge farm bread multi-grain by CAMPBELL SOUP COMPANY contains 0.0 mg vitamin C as well as 1.44 mg of iron, 0.00 mg of calcium. Pepperidge farm bread multi-grain by CAMPBELL SOUP COMPANY belong to 'Bread' food category. The UPC for this product is 00051000191151.

Food properties
Source	USDA Branded foods
Category	Bread
Brand	CAMPBELL SOUP COMPANY

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Pepperidge farm bread multi-grain by CAMPBELL SOUP COMPANY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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