Peanut butter chocolate blasted shreds cereal by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
57 g
Amount Per Portion
240
Calories
% Daily Value *
Total Fat 6g
8 %
Saturated Fat 1g
5 %
Sodium 45mg
2 %
Total Carbohydrate 42g
15 %
Dietary Fiber 7g
25 %
Sugar 13g
Protein 6g
12 %
Calcium 0mg
0 %
Iron 1.4mg
8 %
Potassium 240mg
5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Peanut butter chocolate blasted shreds cereal by GENERAL MILLS SALES INC. contains 240 calories per 57 g serving. This serving contains 6 g of fat, 6 g of protein and 42 g of carbohydrate. The latter is 13 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Peanut butter chocolate blasted shreds cereal by GENERAL MILLS SALES INC. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 57 g of Peanut butter chocolate blasted shreds cereal by GENERAL MILLS SALES INC. contains 0.0 mg vitamin C as well as 1.44 mg of iron, 0.00 mg of calcium, 240 mg of potassium. Peanut butter chocolate blasted shreds cereal by GENERAL MILLS SALES INC. belong to 'Processed Cereal Products' food category. The UPC for this product is 00016000112117.
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Peanut butter chocolate blasted shreds cereal by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.