Chocolate peanut butter cheerios cereal by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
120
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 1g
5 %
Sodium 190mg
8 %
Total Carbohydrate 21g
8 %
Dietary Fiber 2g
7 %
Sugar 8g
Protein 3g
6 %
Calcium 100mg
8 %
Iron 4.5mg
25 %
Potassium 135mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate peanut butter cheerios cereal by GENERAL MILLS SALES INC. contains 120 calories per 30 g serving. This serving contains 4 g of fat, 3 g of protein and 21 g of carbohydrate. The latter is 8 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Chocolate peanut butter cheerios cereal by GENERAL MILLS SALES INC. contains 1 g of saturated fat and 0 mg of cholesterol per serving. 30 g of Chocolate peanut butter cheerios cereal by GENERAL MILLS SALES INC. contains 6.0 mg vitamin C as well as 4.50 mg of iron, 99.90 mg of calcium, 135 mg of potassium. Chocolate peanut butter cheerios cereal by GENERAL MILLS SALES INC. belong to 'Processed Cereal Products' food category. The UPC for this product is 00016000127364.
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Chocolate peanut butter cheerios cereal by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.