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Peach nectar, with added ascorbic acid, canned

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Nutrition Facts
Portion Size220 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 1.1g 1 %
   Saturated Fat 0.5g 2 %
Sodium 18mg 1 %
Total Carbohydrate 26g 9 %
   Dietary Fiber 0.2g 1 %
   Sugar 25g
Protein 0.5g 1 %
Vitamin D 0mcg 0 %
Calcium 13mg 1 %
Iron 0.2mg 1 %
Potassium 110mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Peach nectar, with added ascorbic acid, canned nutrition facts and analysis per 1 cup (220 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 61.60 mcg7 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 677.60 mcg
  Cryptoxanthin, beta 149.60 mcg
  Lutein + zeaxanthin 63.80 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.132 mg11 %
Riboflavin [Vitamin B2]0.044 mg3 %
Niacin [Vitamin B3]0.440 mg3 %
Pantothenic acid [Vitamin B5]0.110 mg2 %
Vitamin B6 0.081 mg5 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]2.20 mcg1 %
  Folate, food 2.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]66.4 mg74 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.34 mg9 %
  Tocopherol, alpha 1.34 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.00 mg
  Tocotrienol, alpha 0.00 mg
  Tocotrienol, beta 0.00 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg

Minerals
NutrientAmount DV
Calcium 13.20 mg1 %
Copper 0.04 mg4 %
Iron 0.15 mg1 %
Magnesium 11.00 mg3 %
Manganese 0.031 mg1 %
Phosphorus 11.00 mg1 %
Potassium 110.00 mg2 %
Sodium 17.60 mg1 %
Zinc 0.04 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.46 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 26.25 g10 %
  Fiber 0.22 g1 %
  Sugars 24.55 g
    Fructose 11.84 g
    Galactose 0.00 g
    Glucose 11.51 g
    Lactose 0.00 g
    Maltose 0.00 g
    Sucrose 1.21 g
  Net carbs 26.03 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.13 g0.10 g0.77

NutrientAmount DV
Fat 1.122 g1 %
  Saturated fatty acids 0.493 g2 %
    Butanoic acid 0.057 g
    Decanoic acid 0.057 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 0.042 g
    Eicosanoic acid 0.000 g
    Heptadecanoic acid 0.000 g
    Hexadecanoic acid 0.169 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.068 g
    Octanoic acid 0.057 g
    Pentadecanoic acid 0.013 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.029 g
  Monounsaturated fatty acids 0.139 g
    Cis-hexadecenoic acid 0.000 g
    Cis-octadecenoic acid 0.068 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.000 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.000 g
    Octadecenoic acid 0.068 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-hexadecenoic acid 0.000 g
    Trans-octadecenoic acid 0.000 g
  Polyunsaturated fatty acids 0.449 g
    α-linolenic acid n-3 (ALA) 0.13 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 0.10 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Docosatetraenoic acid 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic CLAs acid 0.000 g
    Octadecadienoic acid 0.099 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.125 g
    Trans-octadecadienoic acid 0.000 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.000 g
    Fatty acids, total trans-monoenoic 0.000 g
    Fatty acids, total trans-polyenoic 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 0.18 g
Water 192.02 g

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Peach nectar, with added ascorbic acid, canned contains 110 calories per 220 g serving. This serving contains 1.1 g of fat, 0.5 g of protein and 26 g of carbohydrate. The latter is 25 g sugar and 0.2 g of dietary fiber, the rest is complex carbohydrate. Peach nectar, with added ascorbic acid, canned contains 0.5 g of saturated fat and 0 mg of cholesterol per serving. 220 g of Peach nectar, with added ascorbic acid, canned contains 61.60 mcg vitamin A, 66.4 mg vitamin C, 0.00 mcg vitamin D as well as 0.15 mg of iron, 13.20 mg of calcium, 110 mg of potassium. Peach nectar, with added ascorbic acid, canned belong to 'Fruits and Fruit Juices' food category.
Food properties
SourceUSDA Standard reference
CategoryFruits and Fruit Juices
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Peach nectar, with added ascorbic acid, canned nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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