Pasta roni butter & garlic 2.15 ounce plastic cup by QTG
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Nutrition Facts
Portion Size
61 g
Amount Per Portion
219
Calories
% Daily Value *
Total Fat 3.6g
5 %
Saturated Fat 1.3g
6 %
Cholesterol 4.3mg
1 %
Sodium 573mg
25 %
Total Carbohydrate 42g
15 %
Dietary Fiber 2.2g
8 %
Sugar 2.2g
Protein 6.7g
13 %
Calcium 45mg
3 %
Iron 2.6mg
14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pasta roni butter & garlic 2.15 ounce plastic cup by QTG contains 219 calories per 61 g serving. This serving contains 3.6 g of fat, 6.7 g of protein and 42 g of carbohydrate. The latter is 2.2 g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Pasta roni butter & garlic 2.15 ounce plastic cup by QTG contains 1.3 g of saturated fat and 4.3 mg of cholesterol per serving. 61 g of Pasta roni butter & garlic 2.15 ounce plastic cup by QTG contains 0.8 mg vitamin C as well as 2.62 mg of iron, 44.53 mg of calcium. Pasta roni butter & garlic 2.15 ounce plastic cup by QTG belong to 'Grain Based Products / Meals' food category. The UPC for this product is 00015300200135.
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Pasta roni butter & garlic 2.15 ounce plastic cup by QTG nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.