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Parmesan cheese crisps by Glencourt Inc.

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Nutrition Facts
Portion Size28 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 10g 13 %
   Saturated Fat 7g 35 %
Cholesterol 30mg 10 %
Sodium 350mg 15 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 13g 26 %
Calcium 359mg 28 %
Iron 0mg 0 %
Potassium 38mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Parmesan cheese crisps by Glencourt Inc. nutrition facts and analysis per 23 crisps (28.0 g)

Minerals
NutrientAmount DV
Calcium 358.96 mg28 %
Iron 0.00 mg0 %
Potassium 38.08 mg1 %
Sodium 350.00 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.999 g13 %
  Saturated fatty acids 7.000 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 29.96 mg10 %

Ingredients
Pasteurized part-skim cow's milkCheese cultures
Sea saltEnzymes

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Parmesan cheese crisps by Glencourt Inc. contains 150 calories per 28 g serving. This serving contains 10 g of fat, 13 g of protein and 1 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Parmesan cheese crisps by Glencourt Inc. contains 7 g of saturated fat and 30 mg of cholesterol per serving. 28 g of Parmesan cheese crisps by Glencourt Inc. contains 0.00 mg of iron, 358.96 mg of calcium, 38 mg of potassium. Parmesan cheese crisps by Glencourt Inc. belong to 'Other Snacks' food category. The UPC for this product is 079893093956.
Food properties
SourceUSDA Branded foods
CategoryOther Snacks
BrandGlencourt Inc.
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Parmesan cheese crisps by Glencourt Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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