Organic tomato & roasted red pepper soup by TRADER JOE'S
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
101
Calories
% Daily Value *
Total Fat 2g
3 %
Saturated Fat 1.5g
8 %
Cholesterol 9.6mg
3 %
Sodium 749mg
33 %
Total Carbohydrate 16g
6 %
Dietary Fiber 1g
4 %
Sugar 10g
Protein 5g
10 %
Calcium 149mg
11 %
Iron 0.4mg
2 %
Potassium 499mg
11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic tomato & roasted red pepper soup by TRADER JOE'S contains 101 calories per 240 g serving. This serving contains 2 g of fat, 5 g of protein and 16 g of carbohydrate. The latter is 10 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Organic tomato & roasted red pepper soup by TRADER JOE'S contains 1.5 g of saturated fat and 9.6 mg of cholesterol per serving. 240 g of Organic tomato & roasted red pepper soup by TRADER JOE'S contains 2.4 mg vitamin C as well as 0.36 mg of iron, 148.80 mg of calcium, 499 mg of potassium. Organic tomato & roasted red pepper soup by TRADER JOE'S belong to 'Other Soups' food category. The UPC for this product is 00578790.
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Organic tomato & roasted red pepper soup by TRADER JOE'S nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.