Ol' faithful thin crust pepperoni pizza by Associated Wholesale Grocers, Inc.
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Nutrition Facts
Portion Size
141 g
Amount Per Portion
420
Calories
% Daily Value *
Total Fat 24g
31 %
Saturated Fat 11g
55 %
Cholesterol 55mg
18 %
Sodium 1029mg
45 %
Total Carbohydrate 33g
12 %
Dietary Fiber 2g
7 %
Sugar 3g
Protein 18g
36 %
Calcium 300mg
23 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Ol' faithful thin crust pepperoni pizza by Associated Wholesale Grocers, Inc. contains 420 calories per 141 g serving. This serving contains 24 g of fat, 18 g of protein and 33 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Ol' faithful thin crust pepperoni pizza by Associated Wholesale Grocers, Inc. contains 11 g of saturated fat and 55 mg of cholesterol per serving. 141 g of Ol' faithful thin crust pepperoni pizza by Associated Wholesale Grocers, Inc. contains 6.1 mg vitamin C as well as 2.69 mg of iron, 300.33 mg of calcium. Ol' faithful thin crust pepperoni pizza by Associated Wholesale Grocers, Inc. belong to 'Pizza' food category. The UPC for this product is 070038643463.
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Ol' faithful thin crust pepperoni pizza by Associated Wholesale Grocers, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.