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Mushroom ravioli by Whole Foods Market, Inc.

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Nutrition Facts
Portion Size114 g
Amount Per Portion210
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 4.5g 22 %
Cholesterol 55mg 18 %
Sodium 135mg 6 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 0g 0 %
   Sugar 2g
Protein 13g 26 %
Calcium 169mg 13 %
Iron 0.3mg 2 %
Potassium 257mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mushroom ravioli by Whole Foods Market, Inc. nutrition facts and analysis per 0.5 package (114.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.7 mg1 %

Minerals
NutrientAmount DV
Calcium 168.72 mg13 %
Iron 0.30 mg2 %
Potassium 256.50 mg5 %
Sodium 134.52 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.00 g26 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.00 g8 %
  Fiber 0.00 g0 %
  Sugars 2.00 g
  Net carbs 22 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.003 g10 %
  Saturated fatty acids 4.503 g23 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 54.72 mg18 %

Ingredients
Organic pasta: organic durum wheat semolinaOrganic eggs
Organic turmeric (for color). organic filling: organic ricotta cheese (organic whey [milk], pasteurized organic milk, salt, lactic acid)Organic champignon mushrooms (agaricus bisporus)
WaterOrganic breadcrumbs (organic wheat flour, yeast, salt)
Organic aged hard cheese (pasteurized organic milk, salt, microbial rennet)Natural truffle flavor

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Mushroom ravioli by Whole Foods Market, Inc. contains 210 calories per 114 g serving. This serving contains 8 g of fat, 13 g of protein and 22 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Mushroom ravioli by Whole Foods Market, Inc. contains 4.5 g of saturated fat and 55 mg of cholesterol per serving. 114 g of Mushroom ravioli by Whole Foods Market, Inc. contains 0.7 mg vitamin C as well as 0.30 mg of iron, 168.72 mg of calcium, 257 mg of potassium. Mushroom ravioli by Whole Foods Market, Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 099482464219.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandWhole Foods Market, Inc.
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Mushroom ravioli by Whole Foods Market, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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