Printed from https://www.nutritionvalue.org

Mushroom bouillon, mushroom by PRYMAT SP. Z O.O., UL.

Select portion size:
Nutrition Facts
Portion Size10 g
Amount Per Portion25
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 1g 5 %
Sodium 2200mg 96 %
Total Carbohydrate 2g 1 %
   Sugar 2g
Protein 2g 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: high sugar

Mushroom bouillon, mushroom by PRYMAT SP. Z O.O., UL. nutrition facts and analysis per 1 pc) [16.9 fl oz. (500ml) of prepared product] | ( (10.0 g)

Minerals
NutrientAmount DV
Sodium 2200.00 mg96 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.00 g1 %
  Sugars 2.00 g
    Sugars, added 2.00 g
  Net carbs 2 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.500 g3 %
  Saturated fatty acids 1.000 g5 %
  Fatty acids, total trans 0.000 g

Ingredients
SaltPalm fat
StarchSugar
Monosodium glutamate5- disodium ribonucleotides
Dried yeast extractAromas (milk, lactose)
Acidity regulator: citric acidDried vegetables (carrot, parsley leaf, dried bay bolete)

Foods related to mushroom bouillon, mushroom by prymat sp. z o.o., ul.

 
 
 
 
 
UPC 5901135039925
. Mushroom bouillon, mushroom by PRYMAT SP. Z O.O., UL. belong to 'Seasoning Mixes, Salts, Marinades & Tenderizers' food category. The UPC for this product is 5901135039925.
Food properties
SourceUSDA Branded foods
CategorySeasoning Mixes, Salts, Marinades & Tenderizers
BrandPRYMAT SP. Z O.O., UL.
Please let us know if you have any suggestions on how to make this website better.
Mushroom bouillon, mushroom by PRYMAT SP. Z O.O., UL. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved