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melons

Melons, raw, cantaloupe

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Nutrition Facts
Portion Size160 g
Amount Per Portion54
Calories
% Daily Value *
Total Fat 0.3g 0 %
Sodium 48mg 2 %
Total Carbohydrate 13g 5 %
   Dietary Fiber 1.3g 5 %
Protein 1.3g 3 %
Calcium 14mg 1 %
Iron 0.6mg 3 %
Potassium 251mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Melons, raw, cantaloupe nutrition facts and analysis per 1 cup (160 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 371.20 mcg41 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 4448.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 51.20 mcg
  Lycopene 0.00 mcg
Thiamin [Vitamin B1]0.078 mg6 %
Riboflavin [Vitamin B2]0.043 mg3 %
Niacin [Vitamin B3]1.110 mg7 %
Pantothenic acid [Vitamin B5]0.136 mg3 %
Vitamin B6 0.064 mg4 %
Vitamin C [Ascorbic acid]17.4 mg19 %
Vitamin K 4.3 mcg4 %
  Vitamin K1 [Phylloquinone]4.3 mcg
  Dihydrophylloquinone 0.0 mcg

Minerals
NutrientAmount DV
Calcium 14.40 mg1 %
Copper 0.14 mg16 %
Iron 0.61 mg3 %
Magnesium 20.80 mg5 %
Manganese 0.074 mg3 %
Phosphorus 27.20 mg2 %
Potassium 251.20 mg5 %
Selenium 2.72 mcg5 %
Sodium 48.00 mg2 %
Zinc 0.70 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.31 g3 %
  Alanine 0.123 g
  Arginine 0.038 g
  Aspartic acid 0.181 g
  Cystine 0.003 g
  Glutamic acid 0.278 g
  Glycine 0.034 g
  Histidine 0.019 g2 %
  Isoleucine 0.027 g2 %
  Leucine 0.038 g1 %
  Lysine 0.038 g1 %
  Methionine 0.016 g
  Phenylalanine 0.030 g
  Proline 0.026 g
  Serine 0.054 g
  Threonine 0.022 g1 %
  Tryptophan 0.003 g1 %
  Tyrosine 0.019 g
  Valine 0.043 g2 %
  Phenylalanine + Tyrosine 0.049 g2 %
  Methionine + Cysteine 0.016 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 13.06 g5 %
  Fiber 1.28 g5 %
  Starch 0.03 g
    Fructose 3.84 g
    Galactose 0.10 g
    Glucose 3.33 g
    Lactose 0.00 g
    Maltose 0.03 g
    Sucrose 5.31 g
  Net carbs 11.78 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.288 g0 %

Other
NutrientAmount DV
Ash 1.01 g
Carbohydrate, by summation 13.90 g
Fiber, insoluble 0.80 g
Fiber, soluble 0.48 g
Nitrogen 0.21 g
Water 144.32 g

Melons, raw, cantaloupe contains 54 calories per 160 g serving. This serving contains 0.3 g of fat, 1.3 g of protein and 13 g of carbohydrate. The latter is g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. Melons, raw, cantaloupe contains g of saturated fat and mg of cholesterol per serving. 160 g of Melons, raw, cantaloupe contains 371.20 mcg vitamin A, 17.4 mg vitamin C as well as 0.61 mg of iron, 14.40 mg of calcium, 251 mg of potassium.
Food properties
SourceUSDA Foundation foods
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Melons, raw, cantaloupe nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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