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Mango chunks by Topco Associates, Inc.

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Nutrition Facts
Portion Size165 g
Amount Per Portion111
Calories
% Daily Value *
Total Fat 1g 1 %
Total Carbohydrate 28g 10 %
   Dietary Fiber 3g 11 %
   Sugar 24g
Protein 1g 2 %
Calcium 15mg 1 %
Iron 0.2mg 1 %
Potassium 79mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mango chunks by Topco Associates, Inc. nutrition facts and analysis per 1 cup (165.0 g)

Minerals
NutrientAmount DV
Calcium 14.85 mg1 %
Iron 0.20 mg1 %
Potassium 79.20 mg2 %
Sodium 0.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.01 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 28.00 g10 %
  Fiber 2.97 g11 %
  Sugars 24.01 g
  Net carbs 25.03 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.006 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Organic mango

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Mango chunks by Topco Associates, Inc. contains 111 calories per 165 g serving. This serving contains 1 g of fat, 1 g of protein and 28 g of carbohydrate. The latter is 24 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Mango chunks by Topco Associates, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 165 g of Mango chunks by Topco Associates, Inc. contains 0.20 mg of iron, 14.85 mg of calcium, 79 mg of potassium. Mango chunks by Topco Associates, Inc. belong to 'Frozen Fruit & Fruit Juice Concentrates' food category. The UPC for this product is 036800224957.
Food properties
SourceUSDA Branded foods
CategoryFrozen Fruit & Fruit Juice Concentrates
BrandTopco Associates, Inc.
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Mango chunks by Topco Associates, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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