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Low fat yogurt by BEST CHOICE

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Nutrition Facts
Portion Size227 g
Amount Per Portion211
Calories
% Daily Value *
Total Fat 2.5g 3 %
   Saturated Fat 1.5g 8 %
Cholesterol 16mg 5 %
Sodium 134mg 6 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 0.9g 3 %
   Sugar 24g
Protein 8g 16 %
Calcium 390mg 30 %
Iron 1.1mg 6 %
Potassium 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Low fat yogurt by BEST CHOICE nutrition facts and analysis per 8 onz (227.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.1 mg1 %

Minerals
NutrientAmount DV
Calcium 390.44 mg30 %
Iron 1.09 mg6 %
Potassium 0.00 mg0 %
Sodium 133.93 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.99 g16 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.00 g15 %
  Fiber 0.91 g3 %
  Sugars 23.99 g
  Net carbs 39.09 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.497 g3 %
  Saturated fatty acids 1.498 g7 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 15.89 mg5 %

Ingredients
Cultured pasteurized grade a reduced fat milkSugar
Modified food starchNatural flavors
CarrageenanPectin and citric acid

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Low fat yogurt by BEST CHOICE contains 211 calories per 227 g serving. This serving contains 2.5 g of fat, 8 g of protein and 40 g of carbohydrate. The latter is 24 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Low fat yogurt by BEST CHOICE contains 1.5 g of saturated fat and 16 mg of cholesterol per serving. 227 g of Low fat yogurt by BEST CHOICE contains 1.1 mg vitamin C as well as 1.09 mg of iron, 390.44 mg of calcium. Low fat yogurt by BEST CHOICE belong to 'Yogurt' food category. The UPC for this product is 070038600596.
Food properties
SourceUSDA Branded foods
CategoryYogurt
BrandBEST CHOICE
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Low fat yogurt by BEST CHOICE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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