Lightly smoked scallops in oil by Transnational Foods, Inc.
Select portion size:
Nutrition Facts
Portion Size
42 g
Amount Per Portion
190
Calories
% Daily Value *
Total Fat 17g
22 %
Saturated Fat 3.5g
18 %
Cholesterol 25mg
8 %
Sodium 125mg
5 %
Total Carbohydrate 2g
1 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 7g
14 %
Calcium 20mg
2 %
Iron 4.5mg
25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Lightly smoked scallops in oil by Transnational Foods, Inc. contains 190 calories per 42 g serving. This serving contains 17 g of fat, 7 g of protein and 2 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Lightly smoked scallops in oil by Transnational Foods, Inc. contains 3.5 g of saturated fat and 25 mg of cholesterol per serving. 42 g of Lightly smoked scallops in oil by Transnational Foods, Inc. contains 0.0 mg vitamin C as well as 4.50 mg of iron, 20.16 mg of calcium. Lightly smoked scallops in oil by Transnational Foods, Inc. belong to 'Canned Seafood' food category. The UPC for this product is 876941007282.
Please let us know if you have
any suggestions on how to make this website better.
Lightly smoked scallops in oil by Transnational Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.