| Ingredients |
|---|
| Vegetable blend (kale, broccoli, chickpeas) | Sauce (water, nonfat greek yogurt [cultured pasteurized grade a nonfat milk, live and active cultures (s. thremophilus, l. bulgaricus, l. acidolphilus, bifidus, and l. casei)], tomato paste, half and half [milk, cream], roasted garlic, cornstarch, salt, butter [cream, salt], cumin, garlic powder, cilantro, honey, onion powder, turmeric, spices, ground red pepper, paprika, cloves, lemon juice concentrate, flavor) | | Cooked brown rice (water, brown rice) | Seasoned cooked seared beef steak dices and corn starch product (beef, beef broth, contains 2% or less: corn starch, salt, sugar, seasoning [yeast extract, citrus extract], seasoning [natural flavor, salt, beef fat, dried beef broth], malt extract, spice, spice extractives) |
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