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Kellogg raisin bran 23.5oz by Kellogg Company US

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Nutrition Facts
Portion Size59 g
Amount Per Portion188
Calories
% Daily Value *
Total Fat 1.1g 1 %
   Saturated Fat 0.2g 1 %
Sodium 211mg 9 %
Total Carbohydrate 46g 17 %
   Dietary Fiber 7.1g 25 %
   Sugar 18g
Protein 4.5g 9 %
Calcium 23mg 2 %
Iron 4.5mg 25 %
Potassium 385mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Kellogg raisin bran 23.5oz by Kellogg Company US nutrition facts and analysis per 1 cup (59.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.590 mg49 %
Riboflavin [Vitamin B2]0.425 mg33 %
Niacin [Vitamin B3]5.015 mg31 %
Vitamin B6 0.501 mg29 %
Vitamin B12 [Cobalamin]1.48 mcg62 %
Vitamin C [Ascorbic acid]0.6 mg1 %

Minerals
NutrientAmount DV
Calcium 23.01 mg2 %
Iron 4.48 mg25 %
Magnesium 83.78 mg20 %
Phosphorus 218.89 mg18 %
Potassium 385.27 mg8 %
Sodium 210.63 mg9 %
Zinc 1.65 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.54 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 46.20 g17 %
  Fiber 7.08 g25 %
  Sugars 17.52 g
  Net carbs 39.12 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.121 g1 %
  Saturated fatty acids 0.236 g1 %
  Monounsaturated fatty acids 0.177 g
  Polyunsaturated fatty acids 0.472 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 1.24 g
Fiber, insoluble 6.49 g
Fiber, soluble 0.59 g
Vitamin E (label entry primarily) 0.00 IU
Water 5.90 g

Ingredients
Whole grain wheatRaisins
Wheat branSugar
Brown sugar syrupContains 2% or less of salt
Malt flavor.vitamins and minerals: potassium chlorideNiacinamide
Reduced ironVitamin b6 (pyridoxine hydrochloride)
Zinc oxideVitamin b2 (riboflavin)
Vitamin b1 (thiamin hydrochloride)Vitamin a palmitate
Folic acidVitamin d3
Vitamin b12

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UPC 00038000100659
Kellogg raisin bran 23.5oz by Kellogg Company US contains 188 calories per 59 g serving. This serving contains 1.1 g of fat, 4.5 g of protein and 46 g of carbohydrate. The latter is 18 g sugar and 7.1 g of dietary fiber, the rest is complex carbohydrate. Kellogg raisin bran 23.5oz by Kellogg Company US contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 59 g of Kellogg raisin bran 23.5oz by Kellogg Company US contains 0.6 mg vitamin C as well as 4.48 mg of iron, 23.01 mg of calcium, 385 mg of potassium. Kellogg raisin bran 23.5oz by Kellogg Company US belong to 'Cereals Products - Ready to Eat (Shelf Stable)' food category. The UPC for this product is 00038000100659.
Food properties
SourceUSDA Branded foods
CategoryCereals Products - Ready to Eat (Shelf Stable)
BrandKellogg Company US
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Kellogg raisin bran 23.5oz by Kellogg Company US nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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