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Kellogg's pop-tarts frosted brown sugar cinnamon 3.52oz by Kellogg Company US

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Nutrition Facts
Portion Size100 g
Amount Per Portion414
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 4.4g 22 %
Sodium 346mg 15 %
Total Carbohydrate 69g 25 %
   Dietary Fiber 1.3g 5 %
   Sugar 30g
Protein 4.3g 9 %
Calcium 200mg 15 %
Iron 3.6mg 20 %
Potassium 60mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Kellogg's pop-tarts frosted brown sugar cinnamon 3.52oz by Kellogg Company US nutrition facts and analysis per 1 pouch (100.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.340 mg26 %
Niacin [Vitamin B3]4.000 mg25 %
Vitamin B6 0.400 mg24 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 200.00 mg15 %
Iron 3.60 mg20 %
Magnesium 14.00 mg3 %
Phosphorus 70.00 mg6 %
Potassium 60.00 mg1 %
Sodium 346.00 mg15 %
Zinc 0.40 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.30 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 69.20 g25 %
  Fiber 1.30 g5 %
  Sugars 30.30 g
  Net carbs 67.9 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.700 g18 %
  Saturated fatty acids 4.400 g22 %
  Monounsaturated fatty acids 3.100 g
  Polyunsaturated fatty acids 5.100 g
  Fatty acids, total trans 0.200 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 1.60 g
Fiber, insoluble 1.00 g
Fiber, soluble 1.00 g
Vitamin E (label entry primarily) 0.00 IU
Water 11.30 g

Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid)Sugar
Soybean and palm oil (with tbhq for freshness)Corn syrup
DextroseHigh fructose corn syrup
Bleached wheat flourContains two percent or less of molasses
SaltCalcium carbonate
Leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate)Cinnamon
Wheat starchGelatin
Caramel colorSoy lecithin
Vitamin a palmitateNiacinamide
Reduced ironVitamin b6 (pyridoxine hydrochloride)
Vitamin b2 (riboflavin)Vitamin b1 (thiamin hydrochloride)

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UPC 00038000311314
Kellogg's pop-tarts frosted brown sugar cinnamon 3.52oz by Kellogg Company US contains 414 calories per 100 g serving. This serving contains 14 g of fat, 4.3 g of protein and 69 g of carbohydrate. The latter is 30 g sugar and 1.3 g of dietary fiber, the rest is complex carbohydrate. Kellogg's pop-tarts frosted brown sugar cinnamon 3.52oz by Kellogg Company US contains 4.4 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Kellogg's pop-tarts frosted brown sugar cinnamon 3.52oz by Kellogg Company US contains 0.0 mg vitamin C as well as 3.60 mg of iron, 200.00 mg of calcium, 60 mg of potassium. Kellogg's pop-tarts frosted brown sugar cinnamon 3.52oz by Kellogg Company US belong to 'Pies/Pastries - Sweet (Shelf Stable)' food category. The UPC for this product is 00038000311314.
Food properties
SourceUSDA Branded foods
CategoryPies/Pastries - Sweet (Shelf Stable)
BrandKellogg Company US
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Kellogg's pop-tarts frosted brown sugar cinnamon 3.52oz by Kellogg Company US nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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