Johnvince foods, dry roasted unsalted hazelnuts by Johnvince Foods Ltd.
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Nutrition Facts
Portion Size
50 g
Amount Per Portion
320
Calories
% Daily Value *
Total Fat 31g
40 %
Saturated Fat 2.5g
12 %
Total Carbohydrate 9g
3 %
Dietary Fiber 5g
18 %
Sugar 2g
Protein 8g
16 %
Calcium 60mg
5 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Johnvince foods, dry roasted unsalted hazelnuts by Johnvince Foods Ltd. contains 320 calories per 50 g serving. This serving contains 31 g of fat, 8 g of protein and 9 g of carbohydrate. The latter is 2 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Johnvince foods, dry roasted unsalted hazelnuts by Johnvince Foods Ltd. contains 2.5 g of saturated fat and 0 mg of cholesterol per serving. 50 g of Johnvince foods, dry roasted unsalted hazelnuts by Johnvince Foods Ltd. contains 2.4 mg vitamin C as well as 1.80 mg of iron, 60.00 mg of calcium. Johnvince foods, dry roasted unsalted hazelnuts by Johnvince Foods Ltd. belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 064777812426.
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Johnvince foods, dry roasted unsalted hazelnuts by Johnvince Foods Ltd. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.