Italian seasoned bread crumbs, italian seasoned by Associated Wholesale Grocers, Inc.
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
100
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 420mg
18 %
Total Carbohydrate 22g
8 %
Dietary Fiber 2g
7 %
Sugar 1g
Protein 2g
4 %
Calcium 5.1mg
0 %
Potassium 40mg
1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Italian seasoned bread crumbs, italian seasoned by Associated Wholesale Grocers, Inc. contains 100 calories per 30 g serving. This serving contains 0.5 g of fat, 2 g of protein and 22 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Italian seasoned bread crumbs, italian seasoned by Associated Wholesale Grocers, Inc. contains g of saturated fat and mg of cholesterol per serving. 30 g of Italian seasoned bread crumbs, italian seasoned by Associated Wholesale Grocers, Inc. contains 5.10 mg of calcium, 40 mg of potassium. Italian seasoned bread crumbs, italian seasoned by Associated Wholesale Grocers, Inc. belong to 'Bread & Muffin Mixes' food category. The UPC for this product is 070038655121.
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Italian seasoned bread crumbs, italian seasoned by Associated Wholesale Grocers, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.