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Italian sausage ravioli by Valley Fine Foods Company

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	260
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 6g	30 %

Cholesterol 55mg	18 %

Sodium 430mg	19 %

Total Carbohydrate 26g	9 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 13g	26 %

Calcium 210mg	16 %

Iron 0.9mg	5 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Italian sausage ravioli by Valley Fine Foods Company nutrition facts and analysis per 1 cup (100.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	210.00 mg	16 %
Iron	0.90 mg	5 %
Sodium	430.00 mg	19 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	13.00 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	26.00 g	9 %
Fiber	2.00 g	7 %
Sugars	1.00 g
Net carbs	24 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.000 g	14 %
Saturated fatty acids	6.000 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	55.00 mg	18 %

Ingredients
Filling ingredients: ricotta cheese (milk, cream, dairy solids, vinegar salt)	Mozzarella cheese (pasteurized part skim milk, cheese cultures salt, enzymes)
Seasoned pork sausage crumble with juices (pork, spices [including fennel], water, less than 2% salt, granulated onion and garlic, sugar) water	Monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes)
Salt	Egg white granulated garlic
Dehydrated onion	Spices
Chili pepper. dough ingredients: extra fancy durum flour	Semolina flour
Egg	Water

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Italian sausage ravioli by Valley Fine Foods Company contains 260 calories per 100 g serving. This serving contains 11 g of fat, 13 g of protein and 26 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Italian sausage ravioli by Valley Fine Foods Company contains 6 g of saturated fat and 55 mg of cholesterol per serving. 100 g of Italian sausage ravioli by Valley Fine Foods Company contains 0.0 mg vitamin C as well as 0.90 mg of iron, 210.00 mg of calcium. Italian sausage ravioli by Valley Fine Foods Company belong to 'Pasta by Shape & Type' food category. The UPC for this product is 742753316372.

Food properties
Source	USDA Branded foods
Category	Pasta by Shape & Type
Brand	Valley Fine Foods Company

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Italian sausage ravioli by Valley Fine Foods Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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