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Hearty oatmeal to go by Core Method

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Nutrition Facts
Portion Size85 g
Amount Per Portion370
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 7g 35 %
Sodium 10mg 0 %
Total Carbohydrate 34g 12 %
   Dietary Fiber 8g 29 %
   Sugar 6g
Protein 12g 24 %
Calcium 60mg 5 %
Iron 3.6mg 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Hearty oatmeal to go by Core Method nutrition facts and analysis per 85 grm (85.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 60.35 mg5 %
Iron 3.60 mg20 %
Sodium 10.20 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 34.00 g12 %
  Fiber 7.99 g29 %
  Sugars 6.00 g
  Net carbs 26.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 21.003 g27 %
  Saturated fatty acids 7.004 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Gluten-free oatsRaw cashews
RaisinsRaw flaxseed
Cacao massFiltered water
Vanilla beans (vegan)

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Hearty oatmeal to go by Core Method contains 370 calories per 85 g serving. This serving contains 21 g of fat, 12 g of protein and 34 g of carbohydrate. The latter is 6 g sugar and 8 g of dietary fiber, the rest is complex carbohydrate. Hearty oatmeal to go by Core Method contains 7 g of saturated fat and 0 mg of cholesterol per serving. 85 g of Hearty oatmeal to go by Core Method contains 0.0 mg vitamin C as well as 3.60 mg of iron, 60.35 mg of calcium. Hearty oatmeal to go by Core Method belong to 'Cereal' food category. The UPC for this product is 856463002033.
Food properties
SourceUSDA Branded foods
CategoryCereal
BrandCore Method
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Hearty oatmeal to go by Core Method nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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