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Hearts of palm, canned

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Nutrition Facts
Portion Size146 g
Amount Per Portion41
Calories
% Daily Value *
Total Fat 0.9g 1 %
   Saturated Fat 0.2g 1 %
Sodium 622mg 27 %
Total Carbohydrate 6.8g 2 %
   Dietary Fiber 3.5g 12 %
Protein 3.7g 7 %
Vitamin D 0mcg 0 %
Calcium 85mg 7 %
Iron 4.6mg 26 %
Potassium 258mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Hearts of palm, canned nutrition facts and analysis per 1 cup (146 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.016 mg1 %
Riboflavin [Vitamin B2]0.083 mg6 %
Niacin [Vitamin B3]0.638 mg4 %
Pantothenic acid [Vitamin B5]0.184 mg4 %
Vitamin B6 0.032 mg2 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]56.94 mcg14 %
  Folate, food 56.94 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]11.5 mg13 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 84.68 mg7 %
Copper 0.19 mg21 %
Iron 4.57 mg25 %
Magnesium 55.48 mg13 %
Manganese 2.035 mg88 %
Phosphorus 94.90 mg8 %
Potassium 258.42 mg5 %
Selenium 1.02 mcg2 %
Sodium 621.96 mg27 %
Zinc 1.68 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.68 g7 %
  Alanine 0.162 g
  Arginine 0.260 g
  Aspartic acid 0.245 g
  Cystine 0.028 g
  Glutamic acid 0.432 g
  Glycine 0.158 g
  Histidine 0.080 g7 %
  Isoleucine 0.147 g9 %
  Leucine 0.247 g7 %
  Lysine 0.133 g4 %
  Methionine 0.061 g
  Phenylalanine 0.143 g
  Proline 0.128 g
  Serine 0.118 g
  Threonine 0.142 g9 %
  Tryptophan 0.034 g8 %
  Tyrosine 0.072 g
  Valine 0.166 g8 %
  Phenylalanine + Tyrosine 0.215 g8 %
  Methionine + Cysteine 0.061 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.75 g2 %
  Fiber 3.50 g12 %
  Net carbs 3.25 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.905 g1 %
  Saturated fatty acids 0.190 g1 %
    Hexadecanoic acid 0.166 g
    Octadecanoic acid 0.023 g
  Monounsaturated fatty acids 0.150 g
    Octadecenoic acid 0.150 g
  Polyunsaturated fatty acids 0.295 g
    Octadecadienoic acid 0.267 g
    Octadecatrienoic acid 0.028 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 2.98 g
Water 131.69 g

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Hearts of palm, canned contains 41 calories per 146 g serving. This serving contains 0.9 g of fat, 3.7 g of protein and 6.8 g of carbohydrate. The latter is g sugar and 3.5 g of dietary fiber, the rest is complex carbohydrate. Hearts of palm, canned contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 146 g of Hearts of palm, canned contains 0.00 mcg vitamin A, 11.5 mg vitamin C, 0.00 mcg vitamin D as well as 4.57 mg of iron, 84.68 mg of calcium, 258 mg of potassium. Hearts of palm, canned belong to 'Vegetables and Vegetable Products' food category.
Food properties
SourceUSDA Standard reference
CategoryVegetables and Vegetable Products
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Hearts of palm, canned nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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