Harris teeter, h.t. traders, whole peeled straw mushrooms by Harris-Teeter Inc.
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Nutrition Facts
Portion Size
130 g
Amount Per Portion
20
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 380mg
17 %
Total Carbohydrate 3g
1 %
Dietary Fiber 2g
7 %
Sugar 0g
Protein 2g
4 %
Calcium 20mg
2 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Harris teeter, h.t. traders, whole peeled straw mushrooms by Harris-Teeter Inc. contains 20 calories per 130 g serving. This serving contains 0 g of fat, 2 g of protein and 3 g of carbohydrate. The latter is 0 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Harris teeter, h.t. traders, whole peeled straw mushrooms by Harris-Teeter Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 130 g of Harris teeter, h.t. traders, whole peeled straw mushrooms by Harris-Teeter Inc. contains 1.2 mg vitamin C as well as 0.36 mg of iron, 19.50 mg of calcium. Harris teeter, h.t. traders, whole peeled straw mushrooms by Harris-Teeter Inc. belong to 'Canned Vegetables' food category. The UPC for this product is 072036762092.
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Harris teeter, h.t. traders, whole peeled straw mushrooms by Harris-Teeter Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.