Gnocchi almond flour pasta by Cappello's Gluten Free
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
299
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 1.5g
8 %
Cholesterol 70mg
23 %
Sodium 840mg
37 %
Total Carbohydrate 40g
15 %
Dietary Fiber 5g
18 %
Sugar 2g
Protein 10g
20 %
Calcium 67mg
5 %
Iron 2mg
11 %
Potassium 544mg
12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Gnocchi almond flour pasta by Cappello's Gluten Free contains 299 calories per 113 g serving. This serving contains 13 g of fat, 10 g of protein and 40 g of carbohydrate. The latter is 2 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Gnocchi almond flour pasta by Cappello's Gluten Free contains 1.5 g of saturated fat and 70 mg of cholesterol per serving. 113 g of Gnocchi almond flour pasta by Cappello's Gluten Free contains 2.00 mg of iron, 66.67 mg of calcium, 544 mg of potassium. Gnocchi almond flour pasta by Cappello's Gluten Free belong to 'Pasta by Shape & Type' food category. The UPC for this product is 859553004016.
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Gnocchi almond flour pasta by Cappello's Gluten Free nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.