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Franz, gluten free croutons by United States Bakery

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Nutrition Facts

Portion Size	11 g

Amount Per Portion	60
Calories

% Daily Value *

Total Fat 1.5g	2 %

Cholesterol 5mg	2 %

Sodium 150mg	7 %

Total Carbohydrate 10g	4 %

Dietary Fiber 1g	4 %

Sugar 1g

Protein 1g	2 %

Calcium 0mg	0 %

Iron 0mg	0 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Franz, gluten free croutons by United States Bakery nutrition facts and analysis per 5 croutons (11.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.00 mg	0 %
Sodium	150.04 mg	7 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	1.00 g	2 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	10.00 g	4 %
Fiber	1.00 g	4 %
Sugars	1.00 g
Net carbs	9 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	1.500 g	2 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	4.95 mg	2 %

Ingredients
Water	Brown rice flour
Tapioca starch	Agave syrup
Extra virgin olive oil	Whole grain sorghum flour
Xanthan gum	Cultured brown rice mate (rice flour, cultured rice flour)
Dried whole egg solids	Whole grain millet seeds
Garlic salt (salt, garlic powder)	Red quinoa seed
Parsley	Sea salt
Whole grain teff seed	Sugarcane molasses
Instant dry yeast	Whole grain amaranth seed
Whole grain millet flour	Ultra fresh enzymes

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Franz, gluten free croutons by United States Bakery contains 60 calories per 11 g serving. This serving contains 1.5 g of fat, 1 g of protein and 10 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Franz, gluten free croutons by United States Bakery contains 0 g of saturated fat and 5 mg of cholesterol per serving. 11 g of Franz, gluten free croutons by United States Bakery contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Franz, gluten free croutons by United States Bakery belong to 'Breads & Buns' food category. The UPC for this product is 072220009866.

Food properties
Source	USDA Branded foods
Category	Breads & Buns
Brand	United States Bakery

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Franz, gluten free croutons by United States Bakery nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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