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Finocchiona by DI BRUNO BROS

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Nutrition Facts
Portion Size56 g
Amount Per Portion230
Calories
% Daily Value *
Total Fat 19g 24 %
   Saturated Fat 5g 25 %
Cholesterol 25mg 8 %
Sodium 1240mg 54 %
Total Carbohydrate 1g 0 %
   Dietary Fiber 0g 0 %
Protein 15g 30 %
Calcium 0mg 0 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Finocchiona by DI BRUNO BROS nutrition facts and analysis per 2 onz (56.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6.0 mg7 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 1.44 mg8 %
Sodium 1239.84 mg54 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 1.00 g0 %
  Fiber 0.00 g0 %
  Net carbs 1 g

Fats and Fatty Acids
NutrientAmount DV
Fat 19.001 g24 %
  Saturated fatty acids 5.001 g25 %

Sterols
NutrientAmount DV
Cholesterol 25.20 mg8 %

Ingredients
PorkSalt
DextroseSpices
Lactic acid starter cultureSodium erythorbate
GarlicSodium nitrite. encased in collagen casing

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Finocchiona by DI BRUNO BROS contains 230 calories per 56 g serving. This serving contains 19 g of fat, 15 g of protein and 1 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Finocchiona by DI BRUNO BROS contains 5 g of saturated fat and 25 mg of cholesterol per serving. 56 g of Finocchiona by DI BRUNO BROS contains 6.0 mg vitamin C as well as 1.44 mg of iron, 0.00 mg of calcium. Finocchiona by DI BRUNO BROS belong to 'Pepperoni, Salami & Cold Cuts' food category. The UPC for this product is 890911002756.
Food properties
SourceUSDA Branded foods
CategoryPepperoni, Salami & Cold Cuts
BrandDI BRUNO BROS
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Finocchiona by DI BRUNO BROS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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