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Farm fresh salad

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Nutrition Facts
Portion Size234 g
Amount Per Portion360
Calories
% Daily Value *
Total Fat 26g 33 %
   Saturated Fat 4g 20 %
Cholesterol 14mg 5 %
Sodium 739mg 32 %
Total Carbohydrate 27g 10 %
   Dietary Fiber 4.9g 18 %
   Sugar 17g
Protein 11g 22 %
Calcium 199mg 15 %
Iron 4.5mg 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Farm fresh salad nutrition facts and analysis per 1 container (234.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]48.0 mg53 %

Minerals
NutrientAmount DV
Calcium 198.90 mg15 %
Iron 4.49 mg25 %
Sodium 739.44 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.00 g22 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 27.00 g10 %
  Fiber 4.91 g18 %
  Sugars 16.99 g
  Net carbs 22.09 g

Fats and Fatty Acids
NutrientAmount DV
Fat 25.997 g33 %
  Saturated fatty acids 4.001 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 14.04 mg5 %

Ingredients
Spring mix (baby lettuces [red romaine, green romaine, red oak leaf, green oak leaf, red leaf, lollo rosa, tango], red chard, green chard, mizuna, arugula, mache, frisee, radicchio, greens may vary by season)Sweet onion vinaigrette (canola oil, high fructose corn syrup, water, dijon mustard [water, mustard seed, distilled vinegar, salt, white wine, citric acid, turmeric [color], tartaric acid, spices], onion, red wine vinegar, white wine vinegar, sweet onion [sweet onion, vinegar, salt], salt, lemon juice concentrate, dried onion, spices, xanthan gum, natural smoke flavor)
Mandarin oranges (mandarin orange segments, water, pear juice concentrate)Feta cheese (pasteurized milk, salt, cheese cultures, enzymes)
Glazed pecan (sugar, pecans, salt, pure vanilla extract [water, alcohol, sugar and vanilla bean extractives])Red onion

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Farm fresh salad contains 360 calories per 234 g serving. This serving contains 26 g of fat, 11 g of protein and 27 g of carbohydrate. The latter is 17 g sugar and 4.9 g of dietary fiber, the rest is complex carbohydrate. Farm fresh salad contains 4 g of saturated fat and 14 mg of cholesterol per serving. 234 g of Farm fresh salad contains 48.0 mg vitamin C as well as 4.49 mg of iron, 198.90 mg of calcium. Farm fresh salad belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 826766951611.
Food properties
SourceUSDA Branded foods
CategoryPickles, Olives, Peppers & Relishes
BrandNOT A BRANDED ITEM
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Farm fresh salad nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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