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Enriched bread by Flowers Foods, Inc.

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Nutrition Facts
Portion Size57 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 1.5g 2 %
Sodium 240mg 10 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 4g 14 %
   Sugar 2g
Protein 7g 14 %
Calcium 400mg 31 %
Iron 3.6mg 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Enriched bread by Flowers Foods, Inc. nutrition facts and analysis per 2.0 onz (57.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.570 mg47 %
Riboflavin [Vitamin B2]0.255 mg20 %
Niacin [Vitamin B3]3.000 mg19 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 400.14 mg31 %
Iron 3.60 mg20 %
Sodium 239.97 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 7.00 g14 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 25.00 g9 %
  Fiber 3.99 g14 %
  Sugars 2.00 g
  Net carbs 21.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.499 g2 %
  Saturated fatty acids 0.000 g0 %
  Monounsaturated fatty acids 0.000 g
  Polyunsaturated fatty acids 0.502 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)Water
SugarWheat gluten
Fiber (contains one or more of the following: soy, oat, cottonseed, or cellulose)Yeast
Contains 2% or less of each of the following: calcium sulfateSoy flour
SaltSoybean oil
Cultured wheat flourCalcium carbonate
Dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid)Vinegar
Guar gumCitric acid
Monocalcium phosphateSodium citrate
Soy lecithinNiacin
Iron (ferrous sulfate)Thiamine hydrochloride
RiboflavinFolic acid
Ammonium sulfateNatamycin (to retard spoilage)

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Enriched bread by Flowers Foods, Inc. contains 130 calories per 57 g serving. This serving contains 1.5 g of fat, 7 g of protein and 25 g of carbohydrate. The latter is 2 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Enriched bread by Flowers Foods, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 57 g of Enriched bread by Flowers Foods, Inc. contains 0.0 mg vitamin C as well as 3.60 mg of iron, 400.14 mg of calcium. Enriched bread by Flowers Foods, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 072250017398.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandFlowers Foods, Inc.
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Enriched bread by Flowers Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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