Printed from https://www.nutritionvalue.org

Digiorno, thin crispy crust pizza, pepperoni by Nestle USA Inc.

Select portion size:

Nutrition Facts

Portion Size	119 g

Amount Per Portion	280
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 5g	25 %

Cholesterol 30mg	10 %

Sodium 570mg	25 %

Total Carbohydrate 32g	12 %

Dietary Fiber 2g	7 %

Sugar 5g

Protein 12g	24 %

Calcium 200mg	15 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Digiorno, thin crispy crust pizza, pepperoni by Nestle USA Inc. nutrition facts and analysis per 0.5 pizza (119.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.2 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	199.92 mg	15 %
Iron	1.80 mg	10 %
Sodium	570.01 mg	25 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.00 g	24 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	32.00 g	12 %
Fiber	2.02 g	7 %
Sugars	5.00 g
Net carbs	29.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.995 g	15 %
Saturated fatty acids	4.998 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.75 mg	10 %

Ingredients
Water	Low-moisture part-skim mozzarella cheese with modified food starch (low-moisture part-skim mozzarella cheese [milk, cheese cultures, salt, enzymes], modified food starch, nonfat milk, natural flavors, annatto [color])
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Tomato paste
Pepperoni made with pork	Chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, sodium ascorbate, paprika, processed with natural smoke flavor. bha, bht, citric acid to help protect flavor)
2% or less of: vegetable oil (soybean oil and/or corn oil)	Bread crumbs (bleached wheat flour, yeast, sugar, salt)
Sugar	Modified food starch
Degerminated white corn meal	Spice blend (sugar, spices, salt, dried garlic, l-glutamic acid, konjac gum, modified food starch, citric acid)
Reduced sodium salt blend (salt, potassium chloride, natural flavor)	Shortening (palm oil, natural butter flavor, beta carotene [color])
Yeast

Foods related to digiorno, thin crispy crust pizza, pepperoni by nestle usa inc.

71921

00989

Digiorno, thin crispy crust pizza, pepperoni by Nestle USA Inc. contains 280 calories per 119 g serving. This serving contains 12 g of fat, 12 g of protein and 32 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Digiorno, thin crispy crust pizza, pepperoni by Nestle USA Inc. contains 5 g of saturated fat and 30 mg of cholesterol per serving. 119 g of Digiorno, thin crispy crust pizza, pepperoni by Nestle USA Inc. contains 1.2 mg vitamin C as well as 1.80 mg of iron, 199.92 mg of calcium. Digiorno, thin crispy crust pizza, pepperoni by Nestle USA Inc. belong to 'Pizza' food category. The UPC for this product is 071921009892.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Nestle USA Inc.

Please let us know if you have any suggestions on how to make this website better.

Digiorno, thin crispy crust pizza, pepperoni by Nestle USA Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |