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Cranberry orange muffins by Harris-Teeter Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion440
Calories
% Daily Value *
Total Fat 21g 27 %
   Saturated Fat 4g 20 %
Cholesterol 66mg 22 %
Sodium 350mg 15 %
Total Carbohydrate 56g 20 %
   Dietary Fiber 1g 4 %
   Sugar 31g
Protein 5g 10 %
Calcium 20mg 2 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Cranberry orange muffins by Harris-Teeter Inc. nutrition facts and analysis per 1 muffin (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 20.34 mg2 %
Iron 2.70 mg15 %
Sodium 350.30 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.99 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 56.00 g20 %
  Fiber 1.02 g4 %
  Sugars 31.00 g
  Net carbs 54.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 20.995 g27 %
  Saturated fatty acids 4.000 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 65.54 mg22 %

Ingredients
SugarBleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Soybean oilWhole eggs
CranberriesWater
Modified food starch. contains 2% or less of the following: vegetable shortening (partially hydrogenated vegetable oil [soybean, cottonseed], propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, soy lecithin, bht)Orange peel
Citric acidCorn syrup
Soy lecithinEmulsifier (propylene glycol esters of fatty acids, mono and diglycerides, sodium stearoyl lactylate)
SaltNonfat dry milk
Acidic sodium aluminum phosphateSodium bicarbonate
Natural and artificial flavor (milk)Potassium sorbate (preservative)
Sodium caseinate (milk)Cold pressed orange oil
Xanthan gumSodium benzoate
Artificial colors (yellow 6, yellow 5, red 40)Egg whites

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Cranberry orange muffins by Harris-Teeter Inc. contains 440 calories per 113 g serving. This serving contains 21 g of fat, 5 g of protein and 56 g of carbohydrate. The latter is 31 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cranberry orange muffins by Harris-Teeter Inc. contains 4 g of saturated fat and 66 mg of cholesterol per serving. 113 g of Cranberry orange muffins by Harris-Teeter Inc. contains 2.4 mg vitamin C as well as 2.70 mg of iron, 20.34 mg of calcium. Cranberry orange muffins by Harris-Teeter Inc. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 072036957023.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandHarris-Teeter Inc.
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Cranberry orange muffins by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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