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Banana nut muffins by Harris-Teeter Inc.

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Nutrition Facts
Portion Size113 g
Amount Per Portion450
Calories
% Daily Value *
Total Fat 27g 35 %
   Saturated Fat 4g 20 %
Cholesterol 66mg 22 %
Sodium 320mg 14 %
Total Carbohydrate 46g 17 %
   Dietary Fiber 2g 7 %
   Sugar 24g
Protein 6g 12 %
Calcium 20mg 2 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Banana nut muffins by Harris-Teeter Inc. nutrition facts and analysis per 1 muffin (113.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Calcium 20.34 mg2 %
Iron 2.70 mg15 %
Sodium 319.79 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 6.00 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 46.00 g17 %
  Fiber 2.03 g7 %
  Sugars 24.00 g
  Net carbs 43.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 26.996 g35 %
  Saturated fatty acids 4.000 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 65.54 mg22 %

Ingredients
Enriched bleached flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid)Sugar
Soybean oilEggs
WaterWalnuts
Bananas with ascorbic acid and citric acid added as preservativesModified corn starch
Contains 2% or less of each of the following partially hydrogenated vegetable shortening (soybean and/or cottonseed and/or canola oil, propylene glycol monoesters, mono- and diglycerides, soy lecithin, bht and citric acid added as preservatives)Emulsifier (propylene glycol monoesters, monoglycerides)
Sodium stearoyl lactylate), salt, nonfat milk, sodium bicarbonate, acidic sodium aluminium phosphate, natural and artificial flavor, sodium caseinate, potassium sorbate (preservative), guar gum, xanthan gum, almond flour

Foods related to banana nut muffins by harris-teeter inc.

 
 
 
 
 
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Banana nut muffins by Harris-Teeter Inc. contains 450 calories per 113 g serving. This serving contains 27 g of fat, 6 g of protein and 46 g of carbohydrate. The latter is 24 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Banana nut muffins by Harris-Teeter Inc. contains 4 g of saturated fat and 66 mg of cholesterol per serving. 113 g of Banana nut muffins by Harris-Teeter Inc. contains 3.6 mg vitamin C as well as 2.70 mg of iron, 20.34 mg of calcium. Banana nut muffins by Harris-Teeter Inc. belong to 'Croissants, Sweet Rolls, Muffins & Other Pastries' food category. The UPC for this product is 072036956309.
Food properties
SourceUSDA Branded foods
CategoryCroissants, Sweet Rolls, Muffins & Other Pastries
BrandHarris-Teeter Inc.
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Banana nut muffins by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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