Country fried pork & gravy by Marie Callender's Retail Foods
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Nutrition Facts
Portion Size
340 g
Amount Per Portion
428
Calories
% Daily Value *
Total Fat 22g
28 %
Saturated Fat 9g
45 %
Cholesterol 51mg
17 %
Sodium 1241mg
54 %
Total Carbohydrate 42g
15 %
Dietary Fiber 4.1g
15 %
Sugar 1g
Protein 15g
30 %
Calcium 71mg
5 %
Iron 1.1mg
6 %
Potassium 541mg
12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Country fried pork & gravy by Marie Callender's Retail Foods contains 428 calories per 340 g serving. This serving contains 22 g of fat, 15 g of protein and 42 g of carbohydrate. The latter is 1 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Country fried pork & gravy by Marie Callender's Retail Foods contains 9 g of saturated fat and 51 mg of cholesterol per serving. 340 g of Country fried pork & gravy by Marie Callender's Retail Foods contains 1.09 mg of iron, 71.40 mg of calcium, 541 mg of potassium. Country fried pork & gravy by Marie Callender's Retail Foods belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 021131905408.
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Country fried pork & gravy by Marie Callender's Retail Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.