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Cookie dough by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	68 g

Amount Per Portion	230
Calories

% Daily Value *

Total Fat 8g	10 %

Saturated Fat 4.5g	22 %

Cholesterol 20mg	7 %

Sodium 290mg	13 %

Total Carbohydrate 35g	13 %

Dietary Fiber 1g	4 %

Sugar 17g

Protein 4g	8 %

Calcium 0mg	0 %

Iron 0.7mg	4 %

Potassium 80mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Cookie dough by Wal-Mart Stores, Inc. nutrition facts and analysis per 2 pieces w/2.5 tsp. of icing (68.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.72 mg	4 %
Potassium	80.24 mg	2 %
Sodium	289.68 mg	13 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	35.00 g	13 %
Fiber	1.02 g	4 %
Sugars	17.00 g
Net carbs	33.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.997 g	10 %
Saturated fatty acids	4.502 g	23 %
Monounsaturated fatty acids	0.000 g
Polyunsaturated fatty acids	1.000 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.72 mg	7 %

Ingredients
Dough: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Milk vitamin d added (milk, vitamin d)
Water	Sugar
Sweet cream butter (cream [milk], natural flavor)	Soybean oil
Yeast	Sea salt
Dough conditioner blend (wheat flour, malted barley flour, ascorbic acid, enzymes). filling: chocolate chips (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanillin [artificial flavor])	Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Sweet cream butter (cream [milk], natural flavor)	Brown sugar (sugar, invert sugar, cane molasses)
Sugar	Eggs
Baking soda	Sea salt
Vanilla extract. cream cheese icing: (sugar, water, cream cheese powder [cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum)	Nonfat milk
Sodium phosphate]	Contains 2% or less: food starch-modified
Hydrogenated coconut oil	Butter [cream
Natural flavors]	Lactic acid
Salt	Soy lecithin
Xanthan gum	Color added
Preserved with potassium sorbate)

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Cookie dough by Wal-Mart Stores, Inc. contains 230 calories per 68 g serving. This serving contains 8 g of fat, 4 g of protein and 35 g of carbohydrate. The latter is 17 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cookie dough by Wal-Mart Stores, Inc. contains 4.5 g of saturated fat and 20 mg of cholesterol per serving. 68 g of Cookie dough by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium, 80 mg of potassium. Cookie dough by Wal-Mart Stores, Inc. belong to 'Frozen Bread & Dough' food category. The UPC for this product is 078742155692.

Food properties
Source	USDA Branded foods
Category	Frozen Bread & Dough
Brand	Wal-Mart Stores, Inc.

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Cookie dough by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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