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Congee, and vegetables, and/or seafood, poultry, with meat

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Nutrition Facts
Portion Size249 g
Amount Per Portion129
Calories
% Daily Value *
Total Fat 2.3g 3 %
   Saturated Fat 0.7g 4 %
Cholesterol 32mg 11 %
Sodium 627mg 27 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 0.8g 3 %
   Sugar 0.5g
Protein 12g 24 %
Vitamin D 0mcg 0 %
Calcium 20mg 2 %
Iron 1.4mg 8 %
Potassium 194mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Congee, and vegetables, and/or seafood, poultry, with meat nutrition facts and analysis per 1 cup (249 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 4.98 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 47.31 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 44.82 mcg
  Lycopene 0.00 mcg
  Retinol 2.49 mcg
Thiamin [Vitamin B1]0.122 mg10 %
Riboflavin [Vitamin B2]0.115 mg9 %
Niacin [Vitamin B3]3.324 mg21 %
Vitamin B6 0.167 mg10 %
Vitamin B12 [Cobalamin]0.55 mcg23 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]59.76 mcg15 %
  Folate, food 12.45 mcg
  Folic acid 27.39 mcg
Vitamin C [Ascorbic acid]2.0 mg2 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.25 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.25 mg
Vitamin K 4.2 mcg4 %
  Vitamin K1 [Phylloquinone]4.2 mcg
Choline 39.3 mg7 %

Minerals
NutrientAmount DV
Calcium 19.92 mg2 %
Copper 0.16 mg18 %
Iron 1.37 mg8 %
Magnesium 19.92 mg5 %
Phosphorus 136.95 mg11 %
Potassium 194.22 mg4 %
Selenium 16.43 mcg30 %
Sodium 627.48 mg27 %
Zinc 1.34 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.50 g23 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.19 g6 %
  Fiber 0.75 g3 %
  Sugars 0.45 g
  Net carbs 14.44 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 2.291 g3 %
  Saturated fatty acids 0.705 g4 %
    Butanoic acid 0.000 g
    Decanoic acid 0.002 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.486 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.169 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.040 g
  Monounsaturated fatty acids 0.896 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.005 g
    Hexadecenoic acid 0.107 g
    Octadecenoic acid 0.779 g
  Polyunsaturated fatty acids 0.276 g
    Docosahexaenoic n-3 acid (DHA) 0.015 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 0.207 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.037 g

Sterols
NutrientAmount DV
Cholesterol 32.37 mg11 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 217.78 g

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Congee, and vegetables, and/or seafood, poultry, with meat contains 129 calories per 249 g serving. This serving contains 2.3 g of fat, 12 g of protein and 15 g of carbohydrate. The latter is 0.5 g sugar and 0.8 g of dietary fiber, the rest is complex carbohydrate. Congee, and vegetables, and/or seafood, poultry, with meat contains 0.7 g of saturated fat and 32 mg of cholesterol per serving. 249 g of Congee, and vegetables, and/or seafood, poultry, with meat contains 4.98 mcg vitamin A, 2.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.37 mg of iron, 19.92 mg of calcium, 194 mg of potassium. Congee, and vegetables, and/or seafood, poultry, with meat belong to 'Rice mixed dishes' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryRice mixed dishes
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Congee, and vegetables, and/or seafood, poultry, with meat nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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