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Cold-brew coffee, espresso by HEYDAY

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Nutrition Facts
Portion Size325 g
Amount Per Portion59
Calories
% Daily Value *
Total Fat 1g 1 %
   Saturated Fat 0.5g 2 %
Cholesterol 6.5mg 2 %
Sodium 36mg 2 %
Total Carbohydrate 13g 5 %
   Sugar 7g
Protein 3g 6 %
Calcium 81mg 6 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Cold-brew coffee, espresso by HEYDAY nutrition facts and analysis per 11 onz (325.0 ml) aprx (325.0 g)

Minerals
NutrientAmount DV
Calcium 81.25 mg6 %
Iron 0.00 mg0 %
Sodium 35.75 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.99 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 13.00 g5 %
  Sugars 6.99 g
    Sugars, added 7.15 g
  Net carbs 13 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.008 g1 %
  Saturated fatty acids 0.487 g2 %

Sterols
NutrientAmount DV
Cholesterol 6.50 mg2 %

Ingredients
Cold-brewed fair trade certified coffee (water, coffee)Reduced-fat milk
Pure cane sugarNatural flavors
PectinPotassium phosphates

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UPC 0858020006027
Cold-brew coffee, espresso by HEYDAY contains 59 calories per 325 g serving. This serving contains 1 g of fat, 3 g of protein and 13 g of carbohydrate. The latter is 7 g sugar and g of dietary fiber, the rest is complex carbohydrate. Cold-brew coffee, espresso by HEYDAY contains 0.5 g of saturated fat and 6.5 mg of cholesterol per serving. 325 g of Cold-brew coffee, espresso by HEYDAY contains 0.00 mg of iron, 81.25 mg of calcium. Cold-brew coffee, espresso by HEYDAY belong to 'Other Drinks' food category. The UPC for this product is 0858020006027.
Food properties
SourceUSDA Branded foods
CategoryOther Drinks
BrandHEYDAY
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Cold-brew coffee, espresso by HEYDAY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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