Classic italian gourmet sub sandwich by Eastside Deli Supply Inc.
Select portion size:
Nutrition Facts
Portion Size
170 g
Amount Per Portion
320
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 5g
25 %
Cholesterol 49mg
16 %
Sodium 1471mg
64 %
Total Carbohydrate 26g
9 %
Dietary Fiber 1g
4 %
Sugar 1g
Protein 23g
46 %
Calcium 100mg
8 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Classic italian gourmet sub sandwich by Eastside Deli Supply Inc. contains 320 calories per 170 g serving. This serving contains 13 g of fat, 23 g of protein and 26 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Classic italian gourmet sub sandwich by Eastside Deli Supply Inc. contains 5 g of saturated fat and 49 mg of cholesterol per serving. 170 g of Classic italian gourmet sub sandwich by Eastside Deli Supply Inc. contains 6.0 mg vitamin C as well as 1.80 mg of iron, 100.30 mg of calcium. Classic italian gourmet sub sandwich by Eastside Deli Supply Inc. belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 612510090916.
Please let us know if you have
any suggestions on how to make this website better.
Classic italian gourmet sub sandwich by Eastside Deli Supply Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.