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Cinnamon rolls by Wal-Mart Stores, Inc.

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Nutrition Facts

Portion Size	61 g

Amount Per Portion	220
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 2g	10 %

Cholesterol 9.8mg	3 %

Sodium 180mg	8 %

Total Carbohydrate 36g	13 %

Dietary Fiber 1g	4 %

Sugar 21g

Protein 3g	6 %

Calcium 20mg	2 %

Iron 1.1mg	6 %

Potassium 35mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Cinnamon rolls by Wal-Mart Stores, Inc. nutrition facts and analysis per 0.5 cinnamon roll (61.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.13 mg	2 %
Iron	1.08 mg	6 %
Potassium	34.77 mg	1 %
Sodium	179.95 mg	8 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	36.00 g	13 %
Fiber	0.98 g	4 %
Sugars	21.00 g
Net carbs	35.02 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.003 g	9 %
Saturated fatty acids	2.001 g	10 %
Monounsaturated fatty acids	2.001 g
Polyunsaturated fatty acids	2.501 g
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	9.76 mg	3 %

Ingredients
Cinnamon roll: enriched unbleached wheat flour (wheat flour, niacin, iron as ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid)	Brown sugar
Water	Yeast
Margarine (soybean and hydrogenated soybean oils, water, salt, mono- and diglycerides, soy lecithin, preservative [sodium benzoate], natural and artificial flavor, beta carotene [color], vitamin a palmitate)	High fructose corn syrup
Eggs	Soybean oil
High oleic canola and hydrogenated cottonseed oils	Cinnamon
Contains less than 2% of the following: wheat gluten	Salt
Modified cornstarch	Rice flour
Distilled monoglycerides	Sodium stearoyl lactylate
Xanthan gum	Datem
Guar gum	Mono- and diglycerides
Acesulfame potassium	Ascorbic acid
Enzyme	Beta carotene (color). cream cheese icing: sugar
Water	Cream cheese (milk, cream [from milk], bacterial culture, salt, carob bean gum)
Corn syrup	Contains less than 2% of the following: hydrogenated palm kernel oil
Whey (a milk derivative)	Cultured whey (a milk derivative)
Lactic acid	Acetylated monoglycerides
Agar	Titanium dioxide (color)
Salt	Preservative (potassium sorbate)
Artificial flavor	Maltodextrin
Cellulose gum	Citric acid
Soy lecithin	Beta carotene (color)

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Cinnamon rolls by Wal-Mart Stores, Inc. contains 220 calories per 61 g serving. This serving contains 7 g of fat, 3 g of protein and 36 g of carbohydrate. The latter is 21 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Cinnamon rolls by Wal-Mart Stores, Inc. contains 2 g of saturated fat and 9.8 mg of cholesterol per serving. 61 g of Cinnamon rolls by Wal-Mart Stores, Inc. contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.13 mg of calcium, 35 mg of potassium. Cinnamon rolls by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 681131136068.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Wal-Mart Stores, Inc.

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Cinnamon rolls by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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