Chocolate lovers variety cheesecake, chocolate by Schnuck Markets, Inc.
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Nutrition Facts
Portion Size
113 g
Amount Per Portion
460
Calories
% Daily Value *
Total Fat 27g
35 %
Saturated Fat 10g
50 %
Cholesterol 50mg
17 %
Sodium 190mg
8 %
Total Carbohydrate 51g
19 %
Dietary Fiber 3.1g
11 %
Sugar 30g
Protein 6g
12 %
Calcium 58mg
4 %
Iron 2mg
11 %
Potassium 321mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate lovers variety cheesecake, chocolate by Schnuck Markets, Inc. contains 460 calories per 113 g serving. This serving contains 27 g of fat, 6 g of protein and 51 g of carbohydrate. The latter is 30 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Chocolate lovers variety cheesecake, chocolate by Schnuck Markets, Inc. contains 10 g of saturated fat and 50 mg of cholesterol per serving. 113 g of Chocolate lovers variety cheesecake, chocolate by Schnuck Markets, Inc. contains 2.00 mg of iron, 57.63 mg of calcium, 321 mg of potassium. Chocolate lovers variety cheesecake, chocolate by Schnuck Markets, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 041318320862.
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Chocolate lovers variety cheesecake, chocolate by Schnuck Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.