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Chocolate chip gooey butter cake by Heinemann's Bakeries

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Nutrition Facts

Portion Size	42 g

Amount Per Portion	160
Calories

% Daily Value *

Total Fat 7g	9 %

Saturated Fat 3g	15 %

Cholesterol 30mg	10 %

Sodium 180mg	8 %

Total Carbohydrate 23g	8 %

Dietary Fiber 0g	0 %

Sugar 17g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chocolate chip gooey butter cake by Heinemann's Bakeries nutrition facts and analysis per 42 grm (42.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	20.16 mg	2 %
Iron	1.08 mg	6 %
Sodium	180.18 mg	8 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	23.00 g	8 %
Fiber	0.00 g	0 %
Sugars	17.00 g
Net carbs	23 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	7.001 g	9 %
Saturated fatty acids	2.999 g	15 %
Fatty acids, total trans	1.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	29.82 mg	10 %

Ingredients
Sugar	Enriched wheat flour bleached (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Cocoa processed with alkali soybean oil leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate monocalcium phosphate, aluminum sulfate)	Food starch-modified
Propylene glycol mono & diesters of fatty acids	Mono & diglycerides with bht & citric acid as preservatives dextrose
Salt	Sorbitan monostearate nonfat milk solids
Caramel color	Soy lecithin
Propylene glycol	Xanthan gum
Cellulose gum	Polysorbate 60
Water	Natural and artificial flavor
Corn syrup	Polysorbate 80
Glycerin	Wheat starch
Culfites	Silicon dioxide
Citric acid	Cream cheese (pasteurized milk, cream cheese culture, carob bean gum)
Whole eggs	Margarine (partially hydrogenated soybean oil, water, partially hydrogenated cottonseed oil, salt, mono-and diglycerides, colored with annato/turmeric, calcium edta added as a preservative (palm kernel, coconut palm), cocoa processed with alkali, cocoa powder, whey powder, vanillin, butter (pasteurized cream, lactic acid)

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Chocolate chip gooey butter cake by Heinemann's Bakeries contains 160 calories per 42 g serving. This serving contains 7 g of fat, 2 g of protein and 23 g of carbohydrate. The latter is 17 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chocolate chip gooey butter cake by Heinemann's Bakeries contains 3 g of saturated fat and 30 mg of cholesterol per serving. 42 g of Chocolate chip gooey butter cake by Heinemann's Bakeries contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.16 mg of calcium. Chocolate chip gooey butter cake by Heinemann's Bakeries belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 794032551950.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Heinemann's Bakeries

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Chocolate chip gooey butter cake by Heinemann's Bakeries nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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