Chocolate 2% reduced fat organic milk, chocolate by Glencourt Inc.
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Nutrition Facts
Portion Size
240 g
Amount Per Portion
170
Calories
% Daily Value *
Total Fat 5g
6 %
Saturated Fat 3g
15 %
Cholesterol 19mg
6 %
Sodium 199mg
9 %
Total Carbohydrate 23g
8 %
Dietary Fiber 1g
4 %
Sugar 23g
Protein 8g
16 %
Calcium 281mg
22 %
Iron 1mg
6 %
Potassium 430mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate 2% reduced fat organic milk, chocolate by Glencourt Inc. contains 170 calories per 240 g serving. This serving contains 5 g of fat, 8 g of protein and 23 g of carbohydrate. The latter is 23 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Chocolate 2% reduced fat organic milk, chocolate by Glencourt Inc. contains 3 g of saturated fat and 19 mg of cholesterol per serving. 240 g of Chocolate 2% reduced fat organic milk, chocolate by Glencourt Inc. contains 1.01 mg of iron, 280.80 mg of calcium, 430 mg of potassium. Chocolate 2% reduced fat organic milk, chocolate by Glencourt Inc. belong to 'Milk' food category. The UPC for this product is 079893403083.
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Chocolate 2% reduced fat organic milk, chocolate by Glencourt Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.