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Chimichanga steak & cheese by Windsor Quality Food Company Ltd.

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Nutrition Facts

Portion Size	142 g

Amount Per Portion	349
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 4.5g	22 %

Cholesterol 26mg	9 %

Sodium 650mg	28 %

Total Carbohydrate 39g	14 %

Dietary Fiber 2g	7 %

Sugar 1g

Protein 13g	26 %

Calcium 80mg	6 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chimichanga steak & cheese by Windsor Quality Food Company Ltd. nutrition facts and analysis per 1 chimichanga (142.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.5 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	79.52 mg	6 %
Iron	2.70 mg	15 %
Sodium	650.36 mg	28 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	12.99 g	26 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	38.99 g	14 %
Fiber	1.99 g	7 %
Sugars	0.99 g
Net carbs	37 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	14.995 g	19 %
Saturated fatty acids	4.501 g	23 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	25.56 mg	9 %

Ingredients
Filling: beef steak	Water
Green chile peppers (green chiles, citric acid)	Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto)
Onions	Contains less than 2% of: monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes)
Tomato paste	Green bell peppers
Crushed red pepper	Long grain enriched parboiled rice (parboiled rice enriched with niacin, iron, thiamine, folic acid)
Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Beef flavor (beef stock powder, salt, sugar, natural flavor, thiamin hydrochloride)
Flavorings	Modified food starch
Soybean oil	Caramel color
Salt. tortilla: bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Water
Soybean oil	Corn flour
Salt	Dough conditioner (whey, l-cysteine hydrochloride)
Guar gum	Sodium stearoyl lactylate
Leavening (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate). prefried in vegetable oil

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Chimichanga steak & cheese by Windsor Quality Food Company Ltd. contains 349 calories per 142 g serving. This serving contains 15 g of fat, 13 g of protein and 39 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Chimichanga steak & cheese by Windsor Quality Food Company Ltd. contains 4.5 g of saturated fat and 26 mg of cholesterol per serving. 142 g of Chimichanga steak & cheese by Windsor Quality Food Company Ltd. contains 3.5 mg vitamin C as well as 2.70 mg of iron, 79.52 mg of calcium. Chimichanga steak & cheese by Windsor Quality Food Company Ltd. belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 073202892513.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	Windsor Quality Food Company Ltd.

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Chimichanga steak & cheese by Windsor Quality Food Company Ltd. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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