| Ingredients |
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| Chili lime chicken (grilled natural chicken breast strips with rib meat [boneless chicken breast meat with rib meat, water, potato starch, seasoning {chicken broth, chicken flavor, sea salt, potato flour, onion powder, organic cane sugar, and natural flavor}, sea salt, raw cane sugar, caramelized sugar syrup], chili lime seasoning [spices, sugar, salt, dehydrated onion, dehydrated garlic, chipotle pepper, dehydrated parsley, citric acid, rice hull concentrate, gum arabic, natural flavors (including extractives of lime), expeller pressed canola oil {as a processing aid}]) | Tortilla (enriched bleached flour [flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, vegetable shortening [intersterfied and hydrogenated soybean oils], sugar, contains 2% or less of: salt, baking soda, sodium acid pyrophosphate, distilled monoglycerides, enzyme, cellulose gum, fumaric acid and calcium propionate and sorbic acid [to maintain freshness]) | | Pico de gallo (tomatoes, onion, green bell pepper, water, jalapeno pepper, white distilled vinegar, cilantro, salt, sugar, lime juice [100% limes], black pepper, onion powder, chipotle powder, garlic) | Four cheese blend (monterey jack and queso quesadilla cheese [pasteurized milk, cheese culture, salt, enzymes], asadero and cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color]}, potato starch and powered cellulose [to prevent caking], natamycin [a natural mold inhibitor) |
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