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Chicken alfredo with cavatappi pasta by B. Robert's Foods, Inc.

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Nutrition Facts

Portion Size	340 g

Amount Per Portion	799
Calories

% Daily Value *

Total Fat 36g	46 %

Saturated Fat 16g	80 %

Cholesterol 136mg	45 %

Sodium 969mg	42 %

Total Carbohydrate 81g	29 %

Dietary Fiber 4.1g	15 %

Sugar 12g

Protein 34g	68 %

Calcium 201mg	15 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chicken alfredo with cavatappi pasta by B. Robert's Foods, Inc. nutrition facts and analysis per 1 package (340.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	3.7 mg	4 %

Minerals
Nutrient	Amount	DV
Calcium	200.60 mg	15 %
Iron	3.60 mg	20 %
Sodium	969.00 mg	42 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	34.00 g	68 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	80.99 g	29 %
Fiber	4.08 g	15 %
Sugars	12.00 g
Net carbs	76.91 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	36.006 g	46 %
Saturated fatty acids	16.014 g	80 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	136.00 mg	45 %

Ingredients
Chicken (chicken breast, extra virgin olive oil, lemon juice, sugar, basil, salt, oregano, black pepper)	Cavatappi pasta (durum wheat semolina, enriched with iron [ferrous sulfate], vitamins b [niacin, thiamin mononitrate, riboflavin, folic acid])
Alfredo sauce (milk, heavy cream [milk, cream], butter [vegetable oil blend {palm and palm kernel oil}, skim milk, unsalted butter, contains less than 2% of natural flavor, vitamin a palmitate, beta carotene {color}, soy lecithin, citric acid, sodium benzoate, and sodium sorbate {as preservatives}], onion, flour [wheat flour, malted barley, flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], parmesan cheese [pasteurized part-skim cow's milk, cheese culture, salt, enzymes, powdered cellulose {to prevent caking}], salt, cultured dextrose/maltodextrin, parsley, garlic, water, basil, modified food starch, black pepper)

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Chicken alfredo with cavatappi pasta by B. Robert's Foods, Inc. contains 799 calories per 340 g serving. This serving contains 36 g of fat, 34 g of protein and 81 g of carbohydrate. The latter is 12 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Chicken alfredo with cavatappi pasta by B. Robert's Foods, Inc. contains 16 g of saturated fat and 136 mg of cholesterol per serving. 340 g of Chicken alfredo with cavatappi pasta by B. Robert's Foods, Inc. contains 3.7 mg vitamin C as well as 3.60 mg of iron, 200.60 mg of calcium. Chicken alfredo with cavatappi pasta by B. Robert's Foods, Inc. belong to 'Other Deli' food category. The UPC for this product is 761088805016.

Food properties
Source	USDA Branded foods
Category	Other Deli
Brand	B. Robert's Foods, Inc.

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Chicken alfredo with cavatappi pasta by B. Robert's Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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