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Chef salad with turkey & ham by TAYLOR FARMS ILLINOIS, INC.

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Nutrition Facts
Portion Size283 g
Amount Per Portion481
Calories
% Daily Value *
Total Fat 39g 50 %
   Saturated Fat 8g 40 %
Cholesterol 235mg 78 %
Sodium 1339mg 58 %
Total Carbohydrate 12g 4 %
   Dietary Fiber 4g 14 %
   Sugar 6g
Protein 21g 42 %
Calcium 249mg 19 %
Iron 6.3mg 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low carb

Chef salad with turkey & ham by TAYLOR FARMS ILLINOIS, INC. nutrition facts and analysis per 1 container (283.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]20.9 mg23 %

Minerals
NutrientAmount DV
Calcium 249.04 mg19 %
Iron 6.31 mg35 %
Sodium 1338.59 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 21.00 g42 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 12.00 g4 %
  Fiber 3.96 g14 %
  Sugars 6.00 g
  Net carbs 8.04 g

Fats and Fatty Acids
NutrientAmount DV
Fat 38.997 g50 %
  Saturated fatty acids 8.009 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 234.89 mg78 %

Ingredients
Spring valley mix (green leaf lettuce, spring mix [may contain some or all of the following baby whole leaf varieties: green leaf, mizuna, green romaine, tango, greek oak, green chard, baby spinach, arugula, frisee, tatsoi, mache, red chard, red leaf, lolla rosa, red romaine, red mustard, radicchio, red oak, beet tops], carrots)Hard cooked eggs (eggs, water, citric acid, sodium benzoate)
Buttermilk ranch dressing (canola oil, buttermilk [cultured pasteurized skim milk and milk, sodium citrate and salt], water, sugar, egg yolks, distilled vinegar, contains less than 2% of salt, apple cider vinegar, dehyrated garlic, xanthan gum, sodium benzoate and potassium sorbate [as preservatives], dehydrated onion, natural flavor [includes milk], spices, buttermilk solids, phosphoric acid, guar gum)Turkey breast (turkey breast, water, contains 2% or less of sugar, salt, sodium phosphate, sodium diacetate, sodium nitrite, potassium lactate, sodium erythorbate)
Cooked ham and water product (cured with water, dextrose, salt, sodium lactate, sodium phosphate, sodium diacetate, sodium erythorbate, sodium nitrite)Grape tomato
Black olives (salt, ferrous gluconate)Cheddar cheese (milk, cheese cultures, salt, enzymes and annatto color)
Monterey jack cheese (cultured milk, salt, enzymes)

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Chef salad with turkey & ham by TAYLOR FARMS ILLINOIS, INC. contains 481 calories per 283 g serving. This serving contains 39 g of fat, 21 g of protein and 12 g of carbohydrate. The latter is 6 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Chef salad with turkey & ham by TAYLOR FARMS ILLINOIS, INC. contains 8 g of saturated fat and 235 mg of cholesterol per serving. 283 g of Chef salad with turkey & ham by TAYLOR FARMS ILLINOIS, INC. contains 20.9 mg vitamin C as well as 6.31 mg of iron, 249.04 mg of calcium. Chef salad with turkey & ham by TAYLOR FARMS ILLINOIS, INC. belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 846379013728.
Food properties
SourceUSDA Branded foods
CategoryPickles, Olives, Peppers & Relishes
BrandTAYLOR FARMS ILLINOIS, INC.
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Chef salad with turkey & ham by TAYLOR FARMS ILLINOIS, INC. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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