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Cheesecake pops by ARTHUR PAUL'S

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Nutrition Facts

Portion Size	28 g

Amount Per Portion	110
Calories

% Daily Value *

Total Fat 6g	8 %

Saturated Fat 4g	20 %

Cholesterol 20mg	7 %

Sodium 60mg	3 %

Total Carbohydrate 12g	4 %

Dietary Fiber 0g	0 %

Sugar 8g

Protein 2g	4 %

Calcium 20mg	2 %

Iron 0.9mg	5 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Cheesecake pops by ARTHUR PAUL'S nutrition facts and analysis per 1 cake pop (28.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	19.88 mg	2 %
Iron	0.90 mg	5 %
Sodium	59.92 mg	3 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.00 g	4 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	12.00 g	4 %
Fiber	0.00 g	0 %
Sugars	8.00 g
Net carbs	12 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	6.000 g	8 %
Saturated fatty acids	4.001 g	20 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	19.88 mg	7 %

Ingredients
Cheesecake (cream cheese [pasteurized milk and cream, cheese culture, salt, carob bean gum and/or xanthan gum and/or guar gum], sugar, liquid whole eggs, sour cream [cultured pasteurized cream, nonfat milk, modified corn starch, sodium phosphate, carob bean gum and/or carrageenan, microbial enzyme], modified tapioca starch)	Chocolate coating (sugar, chocolate liquor, cocoa butter, nonfat dry milk, sorbitan monostearate, soy lecithin, vanilla, salt, artificial flavor)
Toffee pieces (sugar, brown sugar, corn syrup, unsalted butter, water, coconut oil, whole milk powder, sodium bicarbonate, salt, natural cocoa powder)	Canola oil

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Cheesecake pops by ARTHUR PAUL'S contains 110 calories per 28 g serving. This serving contains 6 g of fat, 2 g of protein and 12 g of carbohydrate. The latter is 8 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cheesecake pops by ARTHUR PAUL'S contains 4 g of saturated fat and 20 mg of cholesterol per serving. 28 g of Cheesecake pops by ARTHUR PAUL'S contains 0.0 mg vitamin C as well as 0.90 mg of iron, 19.88 mg of calcium. Cheesecake pops by ARTHUR PAUL'S belong to 'Other Frozen Desserts' food category. The UPC for this product is 087574000643.

Food properties
Source	USDA Branded foods
Category	Other Frozen Desserts
Brand	ARTHUR PAUL'S

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Cheesecake pops by ARTHUR PAUL'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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